A communication tool for the wine trade

I’ve been given the chance to test a new tool that could be of interest to those in the wine business, the ASUS Eee Pad Transformer. The idea is to road test it in my daily work and family life and see how I get on, and the timing is very good, because we will [...]

Source: http://feedproxy.google.com/~r/TheWineConversation/~3/DYQtyqSjM24/

Chenin Blanc Gewurztraminer Muscat pinot noir burgundy

2007 Sauternes & Barsac

Here you find the ratings of the 2007 Sauternes and Barsac wines from Robert Parker, Decanter and Wine Spectator: Sauternes & Barsac Decanter Wine Advocate WineSpectator Price Chateau d’Yquem ***** 19 96 - 98 97 - 100 Chateau Guiraud **** 17,5 92 - 94 91 - 94 Chateau La Tour Blanche **** 18 86 - 88 90 - 93 Chateau Lafaurie-Peyraguey **** 18 91 - 93 91 - 94 Chateau de Rayne-Vigneau ***** 19 91 - 93 92 - 95 Chateau [...]

Source: http://www.wine4freaks.com/41/2007-sauternes-barsac/

riesling Zinfandel Tempranillo Sangiovese Rioja

Spirits, Sparklers, Wines and Weddings

REMY XO COGNAC Paired with final details in advance of walking down the aisle. The smooth spirit was made available by the Best man and carried in the traditional wedding flask. Looking quite dapper in a suit crafted from chocolate...

Source: http://feedproxy.google.com/~r/FermentationTheDailyWineBlog/~3/KoaNLTM_1yE/spirits-sparklers-wines-and-weddings.html

tatinger chard farm neudorf chablis bordeaux

Taste of the Nation Boston Thursday, April 14th 2011

Coming Thursday April 14th, 2011 to Boston is Taste of the Nation - an expo style event where you can taste food from local restaurants along with wine from around the world. Beer, cocktails and entertainment too.

I attended last year on a press pass and enjoyed the quality and breadth of the offerings. Interesting wines, creative dishes, and festive yet manageable crowds. There was something for everyone and proceeds go to a good cause.

A sampling out the participating restaurants:

  • Craigie on Main
  • Hamersley's Bistro
  • KO Prime
  • L'Espalier
  • The Oak Room
  • Redbones
  • Jasper White's Summer Shack
From their press release:

Boston?s Culinary Icons Come Together for the City?s Largest Hunger Fundraiser
Share Our Strength?s Taste of the Nation Boston Hosts 23rd Annual Fundraiser on April 14th

Boston, MA ? Inspired by a passion to fight childhood hunger, Boston?s hottest chefs, restaurants and mixologists will gather for Share Our Strength?s Taste of the Nation® benefit, the city?s premier culinary event. Taste of the Nation Boston, which will be held on April 14, 2011 at the Hynes Convention Center, will raise the critical funds needed to support Share Our Strength?s efforts to end childhood hunger in Boston and across the nation by 2015.

Since 1988, Taste of the Nation has raised more than $73 million for organizations in the United States, Canada and abroad, including more than $1.4 million in Boston alone. Area charities that will benefit from this year?s event include The Greater Boston Food Bank; Food for Free Committee; Cooking Matters, formerly known as Operation Frontline ? Massachusetts; and Project Bread/The Walk for Hunger.

WHAT: Share Our Strength?s 23rd annual Taste of the Nation Boston

WHEN: Thursday April 14, 2011 from 6:30 p.m. ? 9:00 p.m. EST; VIP reception beginning at 5:30 p.m. EST

WHERE: Hynes Convention Center, 900 Boylston Street Boston, MA

WHO: More than 65 of the city?s finest chefs and restaurants will participate in the gastronomic event. Along with Andy Husbands of Tremont 647 and the last season of Hells Kitchen, and Jody Adams of Rialto, participating restaurants will include Gargoyles on the Square, Hamersley?s Bistro, L?Espalier, Sel de la Terre, Summer Shack and Oceanaire. Attendees will also be able to sample over 100 different varietals of wine and sample a variety of cocktails prepared by some of Boston?s premiere mixologists.

DETAILS: Tickets for Taste of the Nation Boston are $90 in advance / $100 at door for General Admission tickets are $150 in advance / $160 at the door for VIP and can be purchased by calling 1-877-26-TASTE or visiting www.strength.org/boston  or www.TasteOfTheNation.org.
For more information about Taste call 202-478-6516. To purchase tickets or to get involved, visit TasteOfTheNation.org.


Source: http://feedproxy.google.com/~r/WellesleyWinePress/~3/3MV4wokW65U/taste-of-nation-boston-thursday-april.html

tatinger chard farm neudorf chablis bordeaux